![]() ![]() Crews haven’t finished construction on the $10 million restaurant. Bugsy & Meyers, a restaurant from Caesar’s Entertainment with a name derived from famous mobsters Bugsy Siegel and Meyer Lansky, was supposed to open on May 1 off the Vegas strip. Moore - who’s cooked at Chicago’s restaurants like Currency Exchange Cafe, The Smoke Daddy, and The Swill Inn - now plays the waiting game. Several friends called him and video conferenced with him on Thursday night after the 90-minute final episode. There was no watch party with T-shirts, like what former Spiaggia chef Joe Flamm experienced when winning Top Chef. The stay-at-home orders due to the novel coronavirus forced Moore into a muted celebration. Moore was declared the winner - his prize is the executive chef’s job at the upcoming Bugsy & Meyer’s Steakhouse inside the Flamingo Las Vegas Hotel and Casino. That wasn’t the case for Chicago chef Lamar Moore, who took home the crown Thursday night on Food Network’s Vegas Chef Prizefight. Usually, when a chef wins a reality TV show, there’s a lot of celebrating with a viewing party full of friends and family.
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |